ience the rich history, culture, and culinary tradition of the le Marche region of Italy, no passport needed! Learn key phrases and customs from a native Italian, discover unique food and wine pairings, and explore cucina italiana with a field trip and tasting at one of Dallas' best wine purveyors. Though less known to tourists than neighboring Umbria, le Marche is situated between the Apennine Mountains and the Adriatic Sea and offers a variety of opportunities to experience Italy's treasures - from seaside resorts to the Renaissance splendor of Urbino, Raphael's birthplace.
|Dates:||November 10-17, 2016 Check for other dates|
|Meets:||Thursday from 3:30 PM to 5:30 PM, 2 Sessions|
Sorry, we are no longer accepting registrations for this course. Please contact our office to find out if it will be rescheduled, or if alternative classes are available.